-
3 cloves garlic, minced
-
1 tablespoon dried rosemary
-
salt and pepper to taste
-
2 pounds boneless pork loin roast
-
¼ cup olive oil
-
½ cup white wine
Roasted Pork Loin
Succulent pork loin with fragrant garlic, rosemary, and wine.
Recipes · Main Dishes · Pork · Pork Roast Recipes
Prep Time: 20 mins |
Cook Time: 1 hrs 30 mins |
Servings: 8 |
Total Time: 1 hrs 50 mins |
Yield: 1 pork loin |
Ingredients
Ingredients List
Directions
Gather all ingredients.
Nutrition Facts (per serving)
Nutrition Facts
300 | Calories |
21g | Fat |
1g | Carbs |
23g | Protein |