No-Cook Overnight Oats with Yogurt

I love overnight oats with yogurt. I make up a few of these at a time for a quick, on-and-go breakfast. You can use different spices or maple syrup and your favorite berry or fruit.


Breakfast and Brunch · Cereals · Oatmeal Recipes · Overnight Oat Recipes


Prep Time: 5 mins
Additional Time: 8 hrs
Servings: 1
Total Time: 8 hrs 5 mins

Ingredients

Ingredients List

  • ⅓ cup milk

  • ¼ cup Greek yogurt

  • ¼ cup rolled oats

  • 2 teaspoons honey

  • 2 teaspoons chia seeds

  • 1 teaspoon ground cinnamon

  • ¼ cup fresh blueberries


Directions

  1. Combine milk, yogurt, oats, honey, chia seeds, and cinnamon in a 1/2-pint jar with a lid; cover and shake until combined. Fold in blueberries.

  2. Cover and refrigerate, 8 hours to overnight.

Tips

You can use almost any fruit, but bananas, peaches, or any variety of berries work best.


Nutrition Facts (per serving)

Nutrition Facts
279 Calories
10g Fat
41g Carbs
10g Protein


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