-
¾ cup butter, softened
-
1 tablespoon lemon juice
-
1 ½ teaspoons onion powder
-
1 ½ teaspoons dried parsley
-
¾ teaspoon dried dill weed (Optional)
-
¼ teaspoon white sugar (Optional)
-
¼ teaspoon salt
-
¼ teaspoon ground black pepper
-
4 (1-inch thick) halibut steaks
Grilled Halibut
This grilled halibut with herb butter is delicious — I've made it many times. This recipe works for many types of fish, but halibut is my favorite.
Recipes · BBQ & Grilling · Seafood · Halibut
| Prep Time: 10 mins |
| Cook Time: 10 mins |
| Servings: 4 |
| Total Time: 20 mins |
Ingredients
Ingredients List
Directions
Preheat an outdoor grill for medium heat and lightly oil the grate.
Stir butter, lemon juice, onion powder, parsley, dill, sugar, salt, and pepper together in a bowl; spread evenly over halibut steaks.
Cook on the preheated grill until fish flakes easily with a fork, 5 to 6 minutes per side.
Nutrition Facts (per serving)
Nutrition Facts
| 498 | Calories |
| 38g | Fat |
| 2g | Carbs |
| 36g | Protein |