Baked Peaches

Easy to keep ingredients on hand for this quick dessert.


Recipes · Desserts · Fruit Desserts · Peach Dessert Recipes


Prep Time: 10 mins
Cook Time: 20 mins
Servings: 6
Total Time: 30 mins
Yield: 6 servings

Ingredients

Ingredients List

  • 1 (16 ounce) package frozen peach slices

  • ⅓ cup brown sugar substitute

  • ¼ cup pecans

  • 1 tablespoon all-purpose flour

  • 1 teaspoon vanilla extract


Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Spread peach slices into a baking dish in a single layer. Stir brown sugar substitute, pecans, flour, and vanilla extract together; spread over the peach slices.

  3. Bake in preheated oven until the peaches are heated through, 20 to 30 minutes.

Cook's Note:

Cooking time can vary, so just watch it.

If you prefer to use brown sugar, use the same amount as the replacement.


Nutrition Facts (per serving)

Nutrition Facts
113 Calories
3g Fat
21g Carbs
1g Protein


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