Baked Apples with Oatmeal Filling

Apple-baked oatmeal is a clever dessert the whole family will love. Brown sugar and cinnamon oats bake inside cored apples, resulting in a fun dessert that's completely edible!


Recipes · Desserts · Fruit Desserts · Apple Dessert Recipes


Prep Time: 15 mins
Cook Time: 30 mins
Servings: 4
Total Time: 45 mins

Ingredients

Ingredients List

  • 4 medium apples

  • 1 cup rolled oats

  • ¼ cup brown sugar

  • 1 teaspoon ground cinnamon

  • ¼ cup unsalted butter, cut into pieces


Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Core each apple, making a large well in the center; place onto a rimmed baking sheet.

  3. Mix oats, brown sugar, and cinnamon together in a bowl; cut in butter until well combined. Spoon 1/4 of the oat mixture into each apple.

  4. Bake in the preheated oven until apples are tender and filling is bubbling, about 30 minutes.

Tips

If you don't use a rimmed baking sheet, butter will spill into the oven.


Nutrition Facts (per serving)

Nutrition Facts
304 Calories
13g Fat
47g Carbs
3g Protein


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