Almost No Fat Banana Bread

This banana bread with applesauce is surprisingly moist and has a wonderful flavor. Add nuts or raisins for variation.


Bread · Quick Bread Recipes · Fruit Bread Recipes · Banana Bread


Prep Time: 10 mins
Cook Time: 55 mins
Servings: 12
Total Time: 1 hrs 5 mins
Yield: 1 8x4-inch loaf

Ingredients

Ingredients List

  • cooking spray

  • 1 ½ cups all-purpose flour

  • ¾ cup white sugar

  • 1 ¼ teaspoons baking powder

  • ½ teaspoon baking soda

  • ½ teaspoon ground cinnamon

  • 1 cup banana, mashed

  • ¼ cup applesauce

  • 2 egg whites


Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8x4-inch loaf pan.

  2. Stir flour, sugar, baking powder, baking soda, and cinnamon together in a large bowl. Add banana, applesauce, and egg whites; stir just until combined. Pour batter into the prepared pan.

  3. Bake in preheated oven until a toothpick inserted into the center comes out clean, 50 to 55 minutes. Turn out onto a wire rack and allow to cool before slicing.


Nutrition Facts (per serving)

Nutrition Facts
127 Calories
0g Fat
30g Carbs
2g Protein


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