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1 pound ground beef
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¾ cup diced onion
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¾ cup diced celery
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¾ cup diced green bell pepper
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2 cloves garlic, minced
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2 (10.75 ounce) cans tomato puree
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1 (15 ounce) can kidney beans with liquid
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1 (15 ounce) can kidney beans, drained
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1 (15 ounce) can cannellini beans with liquid
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½ tablespoon chili powder
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1 teaspoon salt
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¾ teaspoon dried basil
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¾ teaspoon dried oregano
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½ teaspoon dried parsley
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¼ teaspoon ground black pepper
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⅛ teaspoon hot pepper sauce
Slow Cooker Chili
This slow cooker chili is packed with beans, veggies, and spices. The crockpot is a great way to make this beefy chili.
Recipes · Soups, Stews and Chili Recipes · Chili Recipes · Beef Chili Recipes
Prep Time: 15 mins |
Cook Time: 8 hrs 10 mins |
Servings: 8 |
Total Time: 8 hrs 25 mins |
Ingredients
Ingredients List
Directions
Place beef in a skillet over medium heat and cook until evenly brown, 8 to 10 minutes. Drain grease.
Nutrition Facts (per serving)
Nutrition Facts
273 | Calories |
8g | Fat |
33g | Carbs |
19g | Protein |