Quick and Easy Chicken Noodle Soup

A chicken noodle soup recipe that's a very easy, very good substitute for when you don't have time to make your soup totally from scratch.


Soups, Stews and Chili Recipes · Soup Recipes · Chicken Soup Recipes · Chicken Noodle Soup Recipes


Prep Time: 10 mins
Cook Time: 30 mins
Servings: 6
Total Time: 40 mins

Ingredients

Ingredients List

  • 1 tablespoon butter

  • ½ cup chopped onion

  • ½ cup chopped celery

  • 4 (14.5 ounce) cans chicken broth

  • 1 (14.5 ounce) can vegetable broth

  • ½ pound chopped cooked chicken breast

  • 1 ½ cups egg noodles

  • 1 cup sliced carrots

  • ½ teaspoon dried basil

  • ½ teaspoon dried oregano

  • salt and ground black pepper to taste


Directions

  1. Melt butter in a large pot over medium heat. Add onion and celery and cook until just tender, about 5 minutes.

  2. Add chicken broth, vegetable broth, chicken, egg noodles, carrots, basil, oregano, salt, and pepper. Stir to combine and bring to a boil.

  3. Reduce heat and simmer for 20 minutes.


Nutrition Facts (per serving)

Nutrition Facts
162 Calories
6g Fat
12g Carbs
13g Protein


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