Ponche de Frutas (Fruit Punch)

This Mexican punch is quite flavorful. With or without the fruit floating in your glass, it makes for a nice beverage.


Recipes · Cuisine · Latin American · Mexican


Prep Time: 20 mins
Total Time: 20 mins
Yield: 20 servings
Servings: 20

Ingredients

Ingredients List

  • 3 oranges, juiced

  • 3 lemons, juiced

  • ½ pound seedless green grapes, halved

  • ½ pound plums, pitted and chopped into small bite-size pieces

  • 1 fresh pineapple - peeled, cored and chopped into small bite-size pieces

  • 1 cup white sugar

  • 4 cups strong brewed black tea, chilled

  • 4 cups crushed ice


Directions

  1. In a large punch bowl, combine orange juice, lemon juice, grapes, plums and pineapple. Stir in sugar. Pour in tea and crushed ice.


Nutrition Facts (per serving)

Nutrition Facts
79 Calories
0g Fat
21g Carbs
1g Protein


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