Pear or Apple Cobbler

A baked pear or apple recipe with a crunchy oatmeal cobbler-like topping. Simple and tasty. Serve warm with vanilla ice cream. Yummy!


Recipes · Desserts · Cobblers


Prep Time: 15 mins
Cook Time: 45 mins
Servings: 9
Total Time: 1 hrs
Yield: 9 servings

Ingredients

Ingredients List

  • 4 pears, cored and cut into 1/2-inch slices

  • 1 teaspoon lemon juice

  • ⅓ cup maple syrup

  • 2 tablespoons melted butter


Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. Toss pears and lemon juice together in a bowl until coated; spread into a 9x9-inch baking dish. Pour maple syrup and 2 tablespoons melted butter over pear mixture; toss to coat.

  3. Mix oats, brown sugar, 1/2 cup melted butter, flour, and cinnamon together in a bowl until crumbly; sprinkle over pear mixture.

  4. Bake in the preheated oven until crust is golden and pears are tender, about 45 minutes.

Cook's Note:

Granny Smith apples work well in place of pears.


Nutrition Facts (per serving)

Nutrition Facts
339 Calories
14g Fat
55g Carbs
2g Protein


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