Kielbasa with Peppers and Potatoes

An easy kielbasa recipe cooked with red and yellow peppers and potatoes.


Recipes · Everyday Cooking


Prep Time: 10 mins
Cook Time: 30 mins
Servings: 6
Total Time: 40 mins

Ingredients

Ingredients List

  • 1 tablespoon vegetable oil

  • 1 (16 ounce) package smoked kielbasa sausage, diced

  • 6 medium red potatoes, diced

  • 1 red bell pepper, sliced

  • 1 yellow bell pepper, sliced


Directions

  1. Heat oil in a pan over medium heat. Place kielbasa and potatoes in the pan. Cover and cook, stirring occasionally, until potatoes are tender, about 25 minutes.

  2. Mix bell peppers into the pan, and continue cooking until peppers are just tender, 5 minutes.


Nutrition Facts (per serving)

Nutrition Facts
404 Calories
23g Fat
36g Carbs
13g Protein


Prev   Next