Jamaican Rum Punch

A tropical rum punch made with three varieties of rum, grenadine, pineapple juice, fresh lime juice, and orange juice for a refreshingly fruity party drink. Fresh lime juice is key to getting the unique flavor of this punch.


Recipes · Drinks Recipes · Punch Recipes · Adult Punch Recipes


Prep Time: 10 mins
Total Time: 10 mins
Yield: 7 cups
Servings: 8

Ingredients

Ingredients List

  • 2 ½ cups pineapple juice

  • 2 ½ cups orange juice

  • 1 cup 151 proof rum (such as Bacardi®)

  • ½ cup dark rum (such as Meyer's®)

  • ¼ cup coconut-flavored rum (such as Malibu®)

  • ¼ cup fresh lime juice

  • 3 tablespoons grenadine syrup

  • 1 orange, sliced

  • 1 lime, sliced

  • 1 lemon, sliced


Directions

  1. Gather all ingredients.

  2. Ladle the punch into ice filled glasses, or chill the punch in the refrigerator until ready to serve.


Nutrition Facts (per serving)

Nutrition Facts
254 Calories
1g Fat
30g Carbs
2g Protein


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