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1 (6 pound) fully-cooked, bone-in ham
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1 fresh pineapple
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2 (6 ounce) cans pineapple juice
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1 cup brown sugar
Brown Sugar and Pineapple Glazed Ham
This pineapple glaze for ham has been a holiday tradition in our house for years! Any leftover ham is delicious, served with some more fresh pineapple.
Main Dishes · Pork · Ham · Whole
Prep Time: 20 mins |
Cook Time: 1 hrs 30 mins |
Servings: 20 |
Total Time: 1 hrs 50 mins |
Ingredients
Ingredients List
Directions
Gather all ingredients.
Continue baking ham until a meat thermometer inserted into the thickest part of ham reads 140 degrees F (60 degrees C), 30 to 60 minutes more.
Nutrition Facts (per serving)
Nutrition Facts
396 | Calories |
26g | Fat |
16g | Carbs |
24g | Protein |