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½ cup grated Parmesan cheese
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¼ cup butter, softened
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3 tablespoons mayonnaise
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3 tablespoons chopped green onions
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2 tablespoons lemon juice
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¼ teaspoon salt
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1 dash hot pepper sauce
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2 pounds skinless halibut fillets
Heavenly Halibut
This easy halibut recipe pairs mild halibut fillets with a rich Parmesan cheese topping. Perfect for a quick weeknight dinner paired with rice and asparagus, or a crisp green salad.
Recipes · Main Dishes · Seafood Main Dishes · Halibut
Prep Time: 5 mins |
Cook Time: 10 mins |
Servings: 4 |
Total Time: 15 mins |
Ingredients
Ingredients List
Directions
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Grease a rimmed baking sheet; place halibut fillets on the sheet.
Nutrition Facts (per serving)
Nutrition Facts
235 | Calories |
14g | Fat |
1g | Carbs |
26g | Protein |