Hawaiian Cole Slaw

This is excellent served with pulled pork. Its a nice mix of sweet, tangy, and crunchy.


Recipes · Salad · Coleslaw Recipes · With Mayo


Prep Time: 10 mins
Total Time: 10 mins
Yield: 16 servings
Servings: 16

Ingredients

Ingredients List

  • 1 (8.5 ounce) package coleslaw mix

  • 1 (15 ounce) can crushed pineapple, drained

  • ½ cup finely chopped onion

  • ½ cup mayonnaise

  • ¼ cup apple cider vinegar

  • 2 tablespoons brown sugar

  • 1 teaspoon dried cilantro

  • ½ teaspoon salt

  • ¼ teaspoon ground black pepper


Directions

  1. Mix coleslaw mix, pineapple, and onion together in a bowl.

  2. Whisk mayonnaise, vinegar, brown sugar, cilantro, salt, and pepper together in a bowl until dressing is smooth. Pour dressing over coleslaw mixture and toss to coat. Refrigerate.


Nutrition Facts (per serving)

Nutrition Facts
86 Calories
6g Fat
8g Carbs
0g Protein


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