-
1 cup confectioners' sugar
-
¼ cup milk, or as needed
-
10 drops food coloring
Gingerbread Cookie Frosting
This is the gingerbread cookie icing that my mother always made at Christmas.
Recipes · Desserts · Frostings and Icings · Cookie Frosting
| Prep Time: 10 mins |
| Total Time: 10 mins |
| Yield: 1/2 cup |
| Servings: 4 |
Ingredients
Ingredients List
Directions
Gather all ingredients.
Tips
You may need to adjust the frosting with some more sugar if the consistency gets too runny after adding milk.
Nutrition Facts (per serving)
Nutrition Facts
| 126 | Calories |
| 1g | Fat |
| 31g | Carbs |
| 1g | Protein |