Excellent Oatmeal Cookies

This is a chewy oatmeal cookie.


Recipes · Desserts · Cookies · Oatmeal Cookie Recipes


Prep Time: 20 mins
Cook Time: 12 mins
Total Time: 56 mins
Additional Time: 24 mins
Servings: 42
Yield: 3 1/2 dozen

Ingredients

Ingredients List

  • 1 cup butter, softened

  • 1 cup packed brown sugar

  • ½ cup white sugar

  • 2 eggs

  • 2 teaspoons vanilla extract

  • 1 ¼ cups all-purpose flour

  • ½ teaspoon baking soda

  • 2 teaspoons ground cinnamon

  • 1 teaspoon salt

  • 3 cups quick cooking oats

  • 1 cup chopped walnuts


Directions

  1. Preheat the oven to 325 degrees F (165 degrees C).

  2. In a large bowl, cream together butter, brown sugar, and white sugar until fluffy. Beat in eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Mix in oats and nuts until just blended. Drop by heaping teaspoonfuls onto ungreased cookie sheets. Cookies should be at least 2 inches apart.

  3. Bake for about 12 minutes in the preheated oven. Cool cookies on a wire rack.


Nutrition Facts (per serving)

Nutrition Facts
126 Calories
7g Fat
15g Carbs
2g Protein


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