-
8 red potatoes
-
8 andouille sausages, sliced
-
4 onions, quartered
-
2 ears fresh corn, cut into halves
-
½ cup seafood seasoning (such as Old Bay®), or to taste
-
4 whole Dungeness crabs
Crab Boil
Total crab boil for four.
Recipes · Main Dishes · Seafood Main Dishes · Crab
Prep Time: 15 mins |
Cook Time: 40 mins |
Servings: 4 |
Total Time: 55 mins |
Ingredients
Ingredients List
Directions
Bring a large pot of water to a boil.
Add potatoes, sausages, onions, corn, and seafood seasoning. Boil until potatoes are cooked through, about 30 minutes.
Gently drop crabs into pot and boil until crabmeat is cooked through, at least 10 minutes. Drain and serve.
Nutrition Facts (per serving)
Nutrition Facts
416 | Calories |
11g | Fat |
46g | Carbs |
34g | Protein |