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2 cups white sugar
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1 ¼ cups margarine, softened
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2 large eggs
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2 teaspoons vanilla extract
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2 cups all-purpose flour
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¾ cup unsweetened cocoa powder
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1 teaspoon baking soda
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⅛ teaspoon salt
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1 cup chopped walnuts
Chocolate Cookies
These delicious chocolate cookies taste like brownies. They're crisp on the outside, soft, and fudgy on the inside.
Recipes · Desserts · Cookies · Chocolate Cookie Recipes
| Prep Time: 15 mins |
| Cook Time: 10 mins |
| Servings: 48 |
| Total Time: 25 mins |
| Yield: 48 cookies |
Ingredients
Ingredients List
Directions
Preheat the oven to 350 degrees F (175 degrees C).
Cream sugar and margarine in a large bowl until light and fluffy. Beat in eggs, one at a time, then stir in vanilla.
Combine flour, cocoa, baking soda, and salt in a separate bowl. Add to the creamed mixture and mix until just blended. Stir in walnuts. Drop spoonfuls of dough 2 inches apart onto ungreased cookie sheets.
Bake in the preheated oven until edges are set and centers are soft, 8 to 10 minutes. Let sit briefly before transferring to wire racks to cool completely.
Nutrition Facts (per serving)
Nutrition Facts
| 116 | Calories |
| 7g | Fat |
| 14g | Carbs |
| 2g | Protein |