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1 cup cornmeal
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1 cup all-purpose flour
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⅓ cup white sugar
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2 teaspoons baking powder
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½ teaspoon salt
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1 egg, beaten
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¼ cup canola oil
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1 cup milk
Basic Corn Muffins
A simple but delicious muffin recipe that can easily be dressed up by adding cheese, jalapenos, honey, or anything else.
Bread · Quick Bread Recipes · Muffin Recipes · Corn Muffin Recipes
| Prep Time: 10 mins |
| Cook Time: 20 mins |
| Servings: 12 |
| Total Time: 30 mins |
| Yield: 12 muffins |
Ingredients
Ingredients List
Directions
Preheat oven to 400 degrees F (200 degrees C). Grease muffin pan or line with paper muffin liners.
In a large bowl, mix together corn meal, flour, sugar, baking powder and salt.
Nutrition Facts (per serving)
Nutrition Facts
| 154 | Calories |
| 6g | Fat |
| 23g | Carbs |
| 3g | Protein |