BBQ Pork for Sandwiches

This is so easy and very tasty. Serve on buns with French fries or potato chips.


Recipes · Main Dishes · Pork · Pulled Pork


Prep Time: 15 mins
Cook Time: 4 hrs 30 mins
Servings: 12
Total Time: 4 hrs 45 mins
Yield: 12 servings

Ingredients

Ingredients List

  • 1 (14 ounce) can beef broth

  • 3 pounds boneless pork ribs

  • 1 (18 ounce) bottle barbeque sauce


Directions

  1. Pour can of beef broth into slow cooker, and add boneless pork ribs. Cook on High heat for 4 hours, or until meat shreds easily. Remove meat, and shred with two forks. It will seem that it's not working right away, but it will.

  2. Preheat oven to 350 degrees F (175 degrees C). Transfer the shredded pork to a Dutch oven or iron skillet, and stir in barbeque sauce.

  3. Bake in the preheated oven for 30 minutes, or until heated through.


Nutrition Facts (per serving)

Nutrition Facts
355 Calories
18g Fat
15g Carbs
30g Protein


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