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2 rib-eye steaks, cut 1 1/2- inch thick
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½ cup reduced-sodium soy sauce
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¼ cup olive oil
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4 teaspoons grill seasoning (such as Montreal Steak Seasoning®)
Air Fryer Rib-Eye Steak
It's so easy to air-fry steaks in your air fryer. These definitely rival a steak cooked on the grill. You can marinate the rib-eyes in the morning before you leave for work, then cook them at night.
Meat and Poultry · Beef · Steaks · Rib-Eye Steak Recipes
Prep Time: 5 mins |
Cook Time: 15 mins |
Total Time: 2 hrs 25 mins |
Additional Time: 2 hrs 5 mins |
Servings: 2 |
Ingredients
Ingredients List
Directions
Combine steaks, soy sauce, olive oil, and seasoning in a large resealable bag. Marinate meat for at least 2 hours.
Editorial Note:
Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.
Nutrition Facts (per serving)
Nutrition Facts
652 | Calories |
49g | Fat |
8g | Carbs |
44g | Protein |