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1 large egg
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½ pound okra pods, cut into 1/2-inch slices
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1 cup cornmeal
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¼ cup all-purpose flour
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cooking spray
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salt to taste
Air Fryer Fried Okra
Fried okra made easy in an air fryer without the guilt or mess of using a deep fryer.
Recipes · Side Dish · Vegetables
Prep Time: 10 mins |
Cook Time: 20 mins |
Servings: 4 |
Total Time: 30 mins |
Yield: 4 servings |
Ingredients
Directions
Place egg in a shallow dish and beat; gently stir in sliced okra.
Combine cornmeal and flour in a gallon-size resealable plastic bag. Drop 5 slices of okra in the cornmeal mixture, zip the bag, and shake. Remove breaded okra to a plate. Repeat with remaining okra slices.
Preheat air fryer to 400 degrees F (200 degrees C). Place 1/2 the breaded okra slices in the basket of the air fryer and spray with cooking spray. Cook 4 minutes. Shake the basket and mist okra with cooking spray again. Cook an additional 4 minutes. Shake the basket one last time and cook for 2 minutes. Remove the okra from the basket and salt to taste.
Repeat with remaining okra slices.
Nutrition Facts (per serving)
191 | Calories |
2g | Fat |
37g | Carbs |
6g | Protein |