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1 (8 ounce) package cream cheese, softened
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2 cups crushed pineapple, drained with juice reserved
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1 teaspoon onion powder
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2 cloves garlic, peeled and crushed
World's Best Cream Cheese and Pineapple Dip
I have been making this dip for over 25 years and it is always the first to be eaten at parties. Delicious! Serve in a dipping bowl and eat with crisps of French bread.
Recipes · Appetizers and Snacks · Dips and Spreads Recipes · Fruit Dip
Prep Time: 10 mins |
Total Time: 10 mins |
Yield: 3 cups |
Servings: 24 |
Ingredients
Ingredients List
Directions
In a medium bowl, mix together cream cheese, crushed pineapple, onion powder and garlic. Mix in reserved juice from pineapple as desired. Chill in the refrigerator until serving.
Nutrition Facts (per serving)
Nutrition Facts
45 | Calories |
3g | Fat |
4g | Carbs |
1g | Protein |