Ono Butter Mochi

This recipe for mochi is an easy Hawaiian local-style treat made with coconut and butter in a rice flour base. A great dessert for any tropical themed party.


Recipes · Desserts


Prep Time: 5 mins
Cook Time: 1 hrs
Servings: 12
Total Time: 1 hrs 5 mins
Yield: 1 - 9x13 inch pan

Ingredients

Ingredients List

  • 1 pound mochiko (glutinous rice flour)

  • 2 ½ cups white sugar

  • 1 teaspoon baking powder

  • ½ cup butter, melted

  • 3 cups whole milk

  • 5 eggs

  • 1 teaspoon vanilla extract

  • 1 cup sweetened, flaked coconut


Directions

  1. Gather ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.


Nutrition Facts (per serving)

Nutrition Facts
463 Calories
14g Fat
78g Carbs
7g Protein


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