Oatmeal Almond Butter Bites

These soft almond butter balls are a healthy, high-fiber snack. Made with chia seeds, ground flax, unsweetened coconut, and oats, they're easy to mix up in the stand mixer or by hand. Store balls in an airtight container in the refrigerator.


Recipes · Appetizers and Snacks


Prep Time: 20 mins
Additional Time: 30 mins
Servings: 18
Total Time: 50 mins
Yield: 18 balls

Ingredients

Ingredients List

  • 2 ½ cups rolled oats

  • 1 cup almond butter

  • 1 cup semisweet chocolate chips

  • ½ cup honey

  • ¼ cup chia seeds

  • ¼ cup ground flax seeds

  • ¼ cup finely shredded unsweetened coconut


Directions

  1. Mix oats, almond butter, chocolate chips, honey, chia seeds, ground flax seeds, and coconut together in a stand mixer fitted with the paddle attachment, gradually increasing speed, or by hand in a large bowl, until mixture is well combined and forms a large ball.

  2. Shape into 1-inch balls. Place balls onto a parchment-lined baking sheet and freeze until firm, about 30 minutes.

Tips

Use maple almond butter if available. You can use either rolled oats or quick-cooking oats.


Nutrition Facts (per serving)

Nutrition Facts
229 Calories
14g Fat
26g Carbs
5g Protein


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