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2 tablespoons butter
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1 (8 ounce) package sliced white mushrooms
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2 cloves garlic, minced
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2 teaspoons soy sauce
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ground black pepper to taste
Mushrooms with a Soy Sauce Glaze
These mushrooms with soy sauce and garlic glaze are so tasty. Serve over mashed potatoes or the meat of your choice.
| Prep Time: 5 mins |
| Cook Time: 10 mins |
| Servings: 2 |
| Total Time: 15 mins |
Ingredients
Ingredients List
Directions
Melt butter in a skillet over medium heat. Add mushrooms; cook and stir until mushrooms have softened and released their liquid, about 5 minutes.
Nutrition Facts (per serving)
Nutrition Facts
| 135 | Calories |
| 12g | Fat |
| 5g | Carbs |
| 4g | Protein |