Honey Garlic Chicken Wings

I like to bring this dish to work for potlucks. It's always a hit! Quick, easy, AND delicious!


Recipes · Meat and Poultry · Chicken · Wings


Prep Time: 10 mins
Cook Time: 1 hrs 35 mins
Servings: 6
Total Time: 1 hrs 45 mins
Yield: 5 pounds chicken wings

Ingredients

Ingredients List

  • 1 large white onion, chopped

  • ½ cup honey

  • ½ cup brown sugar

  • ¼ cup soy sauce

  • ¼ cup butter

  • 2 teaspoons mustard powder

  • 1 ½ teaspoons garlic, minced

  • 5 pounds chicken wings


Directions

  1. Stir onion, honey, brown sugar, soy sauce, butter, mustard powder, and garlic together in a saucepan over medium heat; cook until hot, about 5 minutes.

  2. Spread chicken wings in an even layer into a shallow baking dish; pour sauce over the wings.

  3. Marinate wings in refrigerate 1 hour to overnight.

  4. Preheat oven to 350 degrees F (175 degrees C).

  5. Bake the chicken wings, turning occasionally, until no longer pink at the bone and the juices run clear, about 90 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).


Nutrition Facts (per serving)

Nutrition Facts
437 Calories
16g Fat
45g Carbs
30g Protein


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