Homemade Breakfast Sausage

Homemade breakfast sausage patties made with ground pork, brown sugar, and sage deliver sweet and savory flavor in every bite. These are better than store-bought since you can flavor them as you like! Serve a patty alongside scrambled eggs and hash brown potatoes or layer one with a fried egg and a slice of cheese to make a tasty breakfast sandwich.


Recipes · Meat and Poultry · Pork · Sausage


Prep Time: 10 mins
Cook Time: 10 mins
Servings: 6
Total Time: 20 mins
Yield: 6 patties

Ingredients

Ingredients List

  • 1 tablespoon brown sugar

  • 2 teaspoons dried sage

  • 2 teaspoons salt

  • 1 teaspoon ground black pepper

  • ¼ teaspoon dried marjoram

  • ⅛ teaspoon crushed red pepper flakes

  • 1 pinch ground cloves

  • 2 pounds ground pork


Directions

  1. Gather all ingredients.


Nutrition Facts (per serving)

Nutrition Facts
409 Calories
32g Fat
3g Carbs
26g Protein


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