Ground Turkey Taco Meat

Your ground turkey tacos will have amazing flavor and fewer calories because of the ground turkey! It is a little spicy, but our family enjoys it this way. Because it has so much flavor, you cannot even tell it's not ground beef. It tastes great in tacos or as a topping for baked potatoes.


Recipes · Meat and Poultry · Turkey · Ground Turkey Recipes


Prep Time: 10 mins
Cook Time: 20 mins
Servings: 3
Total Time: 30 mins

Ingredients

Ingredients List

  • 1 ½ tablespoons chili powder

  • 2 teaspoons ground cumin

  • 1 teaspoon ground paprika

  • 1 teaspoon salt

  • ½ teaspoon garlic powder

  • ½ teaspoon onion powder

  • ½ teaspoon dried oregano

  • ¼ teaspoon cayenne pepper

  • 12 ounces ground turkey

  • ½ cup water

  • 1 tablespoon cider vinegar

  • 1 ½ teaspoons brown sugar


Directions

  1. Combine chili powder, cumin, paprika, salt, garlic powder, onion powder, oregano, and cayenne in a small bowl.

  2. Heat a large nonstick skillet over medium heat. Add ground turkey and cook, stirring to break up clumps, until no longer pink, about 5 minutes. Stir in spice mixture and water. Reduce heat and simmer, stirring occasionally, until most of the liquid is absorbed, about 10 minutes.

  3. Stir in cider vinegar and brown sugar; simmer until flavors combine, 3 to 4 minutes. Transfer to a serving bowl.


Nutrition Facts (per serving)

Nutrition Facts
201 Calories
10g Fat
6g Carbs
21g Protein


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