Easy Batter Fruit Cobbler

This mixed berry cobbler works well with any juicy summer fruit: peaches, nectarines, blueberries, blackberries, strawberries, and raspberries. Short of serving store-bought ice cream, you won't find a simpler, more delicious dessert than this fruit cobbler. And if you use frozen berries, this dessert can be assembled in less than 10 minutes. Serve warm or at room temperature with a dollop of whipped cream or a small scoop of vanilla ice cream.


Recipes · Desserts · Fruit Desserts · Peach Dessert Recipes


Prep Time: 15 mins
Cook Time: 55 mins
Servings: 4
Total Time: 1 hrs 10 mins

Ingredients

Ingredients List

  • 4 tablespoons butter

  • ¾ cup all-purpose flour

  • ¾ cup sugar

  • 1 teaspoon baking powder

  • ¼ teaspoon salt

  • ¾ cup milk

  • 2 cups of sliced fresh peaches or nectarines, or whole blueberries, strawberries, raspberries, blackberries or a combination of fruits (or a 12-ounce package of frozen berries)

  • 1 tablespoon sugar


Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Adjust the oven rack to the upper-middle position.

  2. Put butter in an 8-inch square or 9-inch round pan; place in the oven until butter is melted. Remove the pan from the oven and set aside.


Nutrition Facts (per serving)

Nutrition Facts
384 Calories
13g Fat
65g Carbs
4g Protein


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