Chocolate Pretzel Treats

Pretzel Hershey kiss treats topped with M&Ms candies are fun chocolaty treats that are so quick and easy to make.


Recipes · Desserts · Chocolate Dessert Recipes · Milk Chocolate


Prep Time: 10 mins
Cook Time: 5 mins
Total Time: 25 mins
Additional Time: 10 mins
Servings: 40
Yield: 40 treats

Ingredients

Ingredients List
  • 1 (15 ounce) package small pretzel twists

  • 1 (8 ounce) package milk chocolate candy kisses (such as Hershey's KissesĀ®), unwrapped

  • 1 (1.69 ounce) package candy-coated milk chocolate pieces (such as M&M'sĀ®)


Directions

  1. Preheat the oven to 175 degrees F (80 degrees C).

  2. Arrange pretzels on a baking sheet in a single layer. Place a candy kiss on the center of each pretzel.

  3. Warm pretzels in the preheated oven until candy kisses are shiny and slightly softened, about 2 minutes.

  4. Place a candy-coated chocolate piece atop the candy kiss on each pretzel; press down. Chill in the refrigerator for 10 minutes.


Nutrition Facts (per serving)

Nutrition Facts
37 Calories
2g Fat
5g Carbs
1g Protein


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