Caramelized Chicken Wings

Yummy chicken wings that are so easy to fix on the stove top or in an electric skillet.


Recipes · Appetizers and Snacks · Meat and Poultry · Chicken


Prep Time: 5 mins
Cook Time: 1 hrs
Servings: 6
Total Time: 1 hrs 5 mins
Yield: 12 wings

Ingredients

Ingredients List

  • 1 cup water

  • ½ cup white sugar

  • ⅓ cup soy sauce

  • 2 tablespoons peanut butter

  • 1 tablespoon honey

  • 2 teaspoons wine vinegar

  • 1 tablespoon minced garlic

  • 12 large chicken wings, tips removed and wings cut in half at joint

  • 1 teaspoon sesame seeds, or to taste (Optional)


Directions

  1. In an electric skillet or a large skillet over medium heat, mix together the water, sugar, soy sauce, peanut butter, honey, wine vinegar, and garlic until smooth and the sugar has dissolved. Place the wings into the sauce, cover, and simmer for 30 minutes. Uncover and simmer until the wings are tender and the sauce has thickened, about 30 more minutes, spooning sauce over wings occasionally. Sprinkle with sesame seeds.


Nutrition Facts (per serving)

Nutrition Facts
529 Calories
32g Fat
22g Carbs
36g Protein


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