Buckwheat Pancakes

These buckwheat pancakes came about for a few reasons: I get lots of requests for anything breakfast, I'm trying to cook with more whole grains, and I heard someone say it's almost impossible to make a great pancake using 100% buckwheat flour.


Recipes · Breakfast and Brunch · Pancake Recipes · Whole Grain Pancake Recipes


Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 25 mins
Additional Time: 5 mins
Servings: 4

Ingredients

Ingredients List

  • 1 cup buckwheat flour

  • 1 ½ teaspoons white sugar

  • 1 teaspoon baking powder

  • ¼ teaspoon baking soda

  • ¼ teaspoon salt

  • 1 ¼ cups buttermilk

  • 1 large egg, beaten

  • ¼ teaspoon vanilla extract

  • 1 tablespoon unsalted butter, or as needed


Directions

  1. Whisk buckwheat flour, sugar, baking powder, baking soda, and salt together in a medium bowl.


Nutrition Facts (per serving)

Nutrition Facts
196 Calories
6g Fat
26g Carbs
9g Protein


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