Best Guacamole

The real trick to a great guacamole recipe is to use good avocados. Make sure your avocados are ripe and of the Hass variety! Serve this dip with corn chips, or an array of fresh vegetables.


Recipes · Appetizers and Snacks · Dips and Spreads Recipes · Guacamole Recipes


Prep Time: 5 mins
Additional Time: 1 hrs
Servings: 16
Total Time: 1 hrs 5 mins
Yield: 2 cups

Ingredients

Ingredients List

  • 2 avocados

  • ½ lemon, juiced

  • 2 tablespoons chopped onion

  • 2 tablespoons olive oil

  • ½ teaspoon salt


Directions

  1. Cut avocados into halves. Remove seeds and scoop out the pulp into a small bowl. Use a fork to mash the avocado.

  2. Stir in lemon juice, onion, olive oil, and salt. Cover the bowl and refrigerate for 1 hour before serving.


Nutrition Facts (per serving)

Nutrition Facts
56 Calories
5g Fat
3g Carbs
1g Protein


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