Beef and Noodles

The best beef and noodles you'll ever have! Affordable, quick, and yummy. I have to give credit to my grandma. She used to cook this for her 5 kids and then later for all her grandkids.


Meat and Poultry · Beef · Steaks · Sirloin Steak Recipes


Prep Time: 20 mins
Cook Time: 1 hrs 10 mins
Servings: 4
Total Time: 1 hrs 30 mins

Ingredients

Ingredients List

  • 1 pound sirloin steak, cut into 1-inch cubes

  • 2 tablespoons butter

  • 1 large onion, sliced

  • 1 cup beef stock

  • 2 bay leaves

  • 1 pinch dried thyme

  • salt and ground black pepper to taste

  • 1 cup frozen peas

  • 1 tablespoon cornstarch

  • 4 cups egg noodles


Directions

  1. Heat a skillet over medium-high heat; cook steak, working in batches, until seared and browned on all sides, about 5 minutes. Transfer seared steak to a plate.

  2. Serve beef mixture over noodles.


Nutrition Facts (per serving)

Nutrition Facts
402 Calories
14g Fat
39g Carbs
29g Protein


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