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2 large pears
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1 teaspoon maple syrup, or to taste
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2 tablespoons brown sugar
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2 tablespoons butter
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1 teaspoon ground cinnamon
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½ cup vanilla ice cream
Baked Pears
Similar to baked apples. You can add chopped walnuts, nutmeg, cranberries, or anything you like.
| Prep Time: 10 mins |
| Cook Time: 35 mins |
| Servings: 2 |
| Total Time: 45 mins |
| Yield: 2 servings |
Ingredients
Ingredients List
Directions
Preheat oven to 350 degrees F (175 degrees C).
Cut top quarter of pears off; create a well by scooping out the core, being careful not to puncture the bottom of the pear. Arrange pears in a shallow baking dish.
Drizzle maple syrup over pears. Place 1 tablespoon brown sugar and 1 tablespoon butter in each pear; sprinkle with cinnamon.
Bake in preheated oven until pears are easily pierced with a fork, 35 to 50 minutes. Serve with ice cream.
Nutrition Facts (per serving)
Nutrition Facts
| 352 | Calories |
| 15g | Fat |
| 57g | Carbs |
| 2g | Protein |