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18 cups thinly sliced apples
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3 tablespoons lemon juice
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10 cups water
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4 ½ cups white sugar
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1 cup cornstarch
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2 teaspoons ground cinnamon
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1 teaspoon salt
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¼ teaspoon ground nutmeg
Apple Pie Filling
Freezer apple pie filling. With this recipe, you can treat your family with pies year-round.
Recipes · Desserts · Pies · Apple Pie Recipes
Prep Time: 20 mins |
Cook Time: 20 mins |
Total Time: 2 hrs 40 mins |
Additional Time: 2 hrs |
Servings: 40 |
Yield: 5 9-inch pies |
Ingredients
Ingredients List
Directions
Place apples in a bowl. Toss apples with lemon juice in a large bowl and set aside.
Seal and freeze. Can be stored for up to 12 months.
Nutrition Facts (per serving)
Nutrition Facts
129 | Calories |
0g | Fat |
33g | Carbs |
0g | Protein |