Air Fryer Pear Crisp for Two

Skip the oven and make dessert in your air fryer! Top with a scoop of vanilla ice cream, whipped cream, and/or caramel sauce. The recipe can easily be doubled for larger air fryers.


Recipes · Desserts · Crisps and Crumbles Recipes · Pear Crisps and Crumbles Recipes


Prep Time: 15 mins
Cook Time: 20 mins
Servings: 2
Total Time: 35 mins
Yield: 2 servings

Ingredients

Ingredients List

  • 2 pears - peeled, cored, and diced

  • 1 teaspoon lemon juice

  • ¾ teaspoon ground cinnamon, divided

  • 2 tablespoons quick-cooking oats

  • 1 tablespoon all-purpose flour

  • 1 tablespoon brown sugar

  • 1 tablespoon salted butter, softened


Directions

  1. Preheat the air fryer to 360 degrees F (180 degrees C).

  2. Combine pears, lemon juice, and 1/4 teaspoon cinnamon in a medium bowl. Toss to coat, then divide the mixture between 2 ramekins.

  3. Combine oats, flour, brown sugar, and remaining 1/2 teaspoon cinnamon in a small bowl. Mix in softened butter using a fork until mixture is crumbly. Sprinkle over the pears.

  4. Place the ramekins in the air fryer basket and cook until the pears are soft and bubbling, 18 to 20 minutes.

Cook's Note:

You can use different fruits too, like peaches, apples, or berries.


Nutrition Facts (per serving)

Nutrition Facts
234 Calories
6g Fat
46g Carbs
2g Protein


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